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Diwali Recipes

Celebrate Diwali with a feast of vibrant flavours and colourful dishes! Whether you're looking for traditional sweets like Gulab Jamun and Barfi, savoury treats such as Samosas and Pakoras, or a show-stopping Diwali thali, we've got the perfect recipes to make your festivities special. From classic family favourites to new twists on iconic dishes, our collection will help you create a Diwali spread that's full of warmth, joy, and rich traditions. Light up your kitchen and bring the spirit of Diwali to your table with these delicious, festive recipes!

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Paneer Curry with Pure Basmati Rice
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Pure Basmati Rice

Paneer Curry with Pure Basmati Rice

Enjoy a delicious Paneer Curry with Tilda Pure Basmati Rice, made with a rich blend of cashew nuts, saffron cream, and aromatic spices.

Rice Kheer with Jasmine Rice
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Fragrant Jasmine Rice

Rice Kheer with Jasmine Rice

Indulge in this easy-to-make Rice Kheer using Tilda Jasmine Rice, full-fat milk, and cardamom, topped with dried roses and pistachios. Perfectly sweet and ready in 60 minutes.

Jewelled Pulao with Grand Extra Long Sella Rice
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Grand Extra Long Sella

Jewelled Pulao with Grand Extra Long Sella Rice

Enjoy Monisha Bharadwaj’s Jewelled Pulao recipe, featuring Tilda Grand Extra Long Sella Basmati, aromatic spices, and vibrant vegetables.

Jackfruit Buddha bowl
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Wholegrain Brown Basmati Rice

Jackfruit Buddha bowl

Explore a fusion of savoury and sweet, complemented by fresh, vibrant ingredients. This dish will elevate your dining with this plant-based culinary delight. -Courtesy of _lifeandfork_

Quick Keema Rice with lamb mince
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Pure Basmati Rice

Quick Keema Rice with lamb mince

A quick hearty meal packed full of flavour.

Kheer brûlée
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Pure Basmati Rice

Kheer brûlée

Experience pure indulgence with our irresistibly creamy kheer brûlée. This delectable dessert has a crackly, caramelized sugar layer that adds a tantalizing crunch to every spoonful. Expertly crafted using the finest Tilda Pure Basmati rice.

Lamb Pilau
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Grand Extra Long Basmati

Lamb Pilau

This delicious lamb pilau is made using Tilda Grand Extra Long Basmati Rice and is topped with fresh herbs and pomegranate.

Butter Chicken with Basmati Rice
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Pure Basmati Rice

Butter Chicken with Basmati Rice

This delicious, creamy butter chicken recipe is served with Tilda rice. It’s the perfect mid-week treat.

Spinach and potato Kofta Curry with ghee cumin rice
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Pure Basmati Rice

Spinach and potato Kofta Curry with ghee cumin rice

Rich and creamy Spinach and potato Kofta Curry with ghee cumin rice created by Chetna Makan

Vegetable Pulao Traybake
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Grand Extra Long Basmati

Vegetable Pulao Traybake

A traditional Vegetable Pulao Traybake,- perfect for a family or friends gathering.

Chicken Biryani
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Pure Basmati Rice

Chicken Biryani

The perfect Chicken Biryani. Lots of crispy onions, fragrant spices and juicy chicken sandwiched in between perfectly cooked aromatic and fluffy Tilda Pure Basmati rice.

Vegetable Pilau
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Grand Extra Long Basmati

Vegetable Pilau

A flavourful and aromatic one-pot Vegetable pilau using Tilda Grand Extra Long Basmati.

Basmati & Quinoa Pyasam
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Brown Basmati & Quinoa

Basmati & Quinoa Pyasam

A sweet and creamy pudding topped with cashew nuts, pistachios, pomegranate seeds, raisins and a sprinkle of coconut shards.

Kids Cheesy Salmon & Pea Pilaf
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Kids Cheese & Tomato Rice

Kids Cheesy Salmon & Pea Pilaf

Cheesy and tangy tomato flavours pair perfectly with delicate salmon and fresh vegetables for a tasty dish that your child will love!

Perfect Chicken Curry
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Pure Basmati Rice

Perfect Chicken Curry

This is THE perfect chicken curry. It has layer upon layer of flavour, bags of depth, a hint of sweetness and just the right amount of chilli heat! 

Tilli's Kiddie Korma
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Kids Mild Curry Rice

Tilli's Kiddie Korma

Creamy sweet chicken curry with dried fruits and coconut.

Weekend Biryani Brunch
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Pure Basmati Rice

Weekend Biryani Brunch

Perfect for sharing, biryani takes a little effort but is so worth it.

Asian Coconut Kedgeree
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Coconut Basmati Rice

Asian Coconut Kedgeree

This Asian-inspired recipe is a delicious combination of smoked haddock, eggs and spices.