{"id":343,"date":"2021-04-10T08:35:03","date_gmt":"2021-04-10T08:35:03","guid":{"rendered":"https:\/\/www.tilda.com\/foodservice\/?post_type=recipes&p=343"},"modified":"2022-09-02T08:39:29","modified_gmt":"2022-09-02T08:39:29","slug":"basmati-wild-rice-salad","status":"publish","type":"recipes","link":"https:\/\/www.tilda.com\/foodservice\/recipes\/basmati-wild-rice-salad\/","title":{"rendered":"Basmati and Wild Rice Salad"},"content":{"rendered":"
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Basmati and wild rice salad with saffron cauliflower, honey-roast pears and zhoug by Anna Hansen.<\/p>\n","protected":false},"featured_media":344,"menu_order":0,"template":"","range":[],"ingredients":[],"meal":[6,7],"cuisine":[],"dish":[40],"time":[],"difficulty":[12],"recipes-dietary":[],"industry":[],"class_list":["post-343","recipes","type-recipes","status-publish","has-post-thumbnail","hentry","meal-dinner","meal-lunch","dish-salad","difficulty-medium"],"acf":[],"yoast_head":"\nBasmati and Wild Rice Salad | Tilda Professionals<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.tilda.com\/recipes\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Basmati and Wild Rice Salad | Tilda Professionals\" \/>\n<meta property=\"og:description\" content=\"Basmati and wild rice 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