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Salmon and Asparagus Pilaf
Roast Pumpkin Risotto with Feta
Add 150g of baby spinach leaves for a vibrant dish.
Rice Pizza Base
A healthier gluten-free alternative to the traditional base.
Pumpkin Curry
This pumpkin curry is bursting with sweet and earthy flavours that are super filling and heart warming.
Persian Rice with Lentils
This simple and healthy Iranian dish is made with Tilda Pure Basmati, lentils and spices.
Persian Jewelled Rice
This Persian Jewelled rice dish is a real celebration of taste and aroma also known as Javaher Polo.
Persian Jewelled Basmati & Wild Rice with Moroccan Spiced Poussin
Paupiette of Sea Bass with a Korma Flavoured Basmati & Crayfish Stuffing
Served with carrot and courgette ribbons and a creamy korma sauce.
Paella
Mushroom Stuffed Peppers
Mediterranean Rice Stuffed Peppers
Salmon & Coconut Rice
Serve with creamed spinach with nutmeg and garlic.
Caramelised Risotto & Basmati Baked Mango Tart
By Stuart Fay, The Bell Inn, Horndon on the Hill.
Chicken Jambalaya
Serve with a green leaf salad, drizzled in lemon juice.
Start Bay Crab, Chipirones and Squid Ink Risotto
Easy Cook Long Grain Rice
Classic Jollof Rice
Packed with mouth-watering flavours and a spicy kick, this Jollof Rice is a simple, one-pot wonder that’s easy to make!
