Pulses & Beans Recipes

Persian Rice with Lentils

This simple and healthy Iranian dish is made with Tilda Pure Basmati, lentils and spices.

Salmon & Coconut Rice

Serve with creamed spinach with nutmeg and garlic.

Jerk Chicken With Rice & Peas

Bring a taste of the Islands to your school canteen with this Caribbean classic, bursting with warming spices and robust flavours.

Hearty Vegetable Stew with Middle Eastern Rice & Black Beans

Fragrant and warming this dish captures the flavours of the Middle East, bringing the warmth of the desert direct to your menu.

Chilli Con Carne

Featured Recipes

Tofu Fried Brown Basmati Rice

Crispy fried cubes of tofu with a colourful mix of fresh stir-fried vegetables, seeded Brown Basmati rice and a teriyaki ginger dressing.

Fruity Chicken Curry & Coconut Basmati Rice

Serve with lobster instead of chicken for a more premium menu option.

Spiced Halibut with Jewelled Saffron Rice

Basmati pilau rice, tandoori halibut crab beignet and sea vegetables.

Butternut Squash Curry

A fragrant vegan curry combining freshly made curry paste, whole spices and the sweet taste of Butternut squash and Sweet Potatoes.