Recipes For Pubs & Restaurants | Tilda Professionals

View recipe

Prawn & Pesto Risotto

View recipe

Persian Rice with Lentils

This simple and healthy Iranian dish is made with Tilda Pure Basmati, lentils and spices.

View recipe

Persian Jewelled Rice

This Persian Jewelled rice dish is a real celebration of taste and aroma also known as Javaher Polo.

View recipe

Mediterranean Rice Stuffed Peppers

View recipe

Lemon Basmati Rice

View recipe

Lapis Cake

Lapis layer cake and creamy brown rice pudding served with seeded tuile, rice pudding foam and toasted ground Tilda brown rice ice cream.

View recipe

Jollof Rice with Chicken

Bursting with a medley of mouth-watering flavours and aromas, this one-pot recipe truly embraces the heart and the heat of Africa.

View recipe

Indian Lamb Koftas with Coconut Rice

Straight from the hustle and bustle of Mumbai’s street food sellers – they’re little skewers of spiced heaven.

View recipe

Honey-Glazed Pumpkins stuffed with Cranberry-Chilli Lamb Rice

A wonderfully warming winter recipe, full of comforting flavours.

View recipe

Hearty Vegetable Stew with Middle Eastern Rice & Black Beans

Fragrant and warming this dish captures the flavours of the Middle East, bringing the warmth of the desert direct to your menu.

View recipe

Grilled Chicken Breast & Ravioli

Served with Tilda Basmati & Wild Rice with ceps & garlic leaf garlic cream sauce.

View recipe

Spanish Chorizo, Bacon & Rice Frittata

A great use of leftovers no matter which rice variety you use, our frittata recipe is a quick, easy and tasty lunchtime recipe.

Pubs and restaurants Recipes