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Vegetable Rice Turban
Chicken Satay
Chicken Satay served with a satay sauce, Tilda Jasmine Lonton, pickled cucumber and handmade Tilda Arborio Rice crackers.
Spicy Pilaf
A spicy wholegrain pilaf, with courgettes, lamb and mushrooms.
Seasonal Vegetable Risotto with Tilda Arborio Rice
Tofu Fried Brown Basmati Rice
Crispy fried cubes of tofu with a colourful mix of fresh stir-fried vegetables, seeded Brown Basmati rice and a teriyaki ginger dressing.
Basmati and Wild Rice Salad
Basmati and wild rice salad with saffron cauliflower, honey-roast pears and zhoug by Anna Hansen.
Indian Lamb Koftas with Coconut Rice
Straight from the hustle and bustle of Mumbai’s street food sellers – they’re little skewers of spiced heaven.