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Modern Mushroom Stroganoff
A creamy sauce with mushrooms, spinach and shallots served on a bed of delicious Basmati & Wild Rice.
Spiced Chickpea Curry
A perfectly warming Autumnal dish that is ideal for vegetarian customers.
Braised Pork with Orange, Ginger and Thyme
Uyghur Ginger-Cumin Lamb Polo Rice with Smashed Cucumber Salad
A perfect medley of spice and aromas that definitely pack a punch!
Garlic, Coriander & White Pepper Roast Chicken
A twist on the classic Hainanese poached chicken rice dish using exotic Tilda Basmati & Wild rice.