SUMMER FESTIVAL OF FLAVOUR
Celebrate the Festival of Flavour this summer season and dive into rice recipes from around the globe for your menus.
With transportive street food flavours at the forefront of consumer trends, our multicultural recipes are a great way to boost sales as the warm weather approaches.
Rice often takes centre stage in street food dishes due its versatility to be combined with
multiple flavours and textures. Dive into BBQ season with Tilda Rice and discover the
benefits for yourself
Trending Flavours
The desire for bold, transportive eating experiences will lead to a greater variety of
global flavours, including influences from Asian and African cuisines, as well as fusions
that leverage underutilised local and Indigenous cooking techniques and ingredients.
DISCOVER THE RECIPES
Using Tilda rice as a canvas, our recipe portfolio is bursting with trending flavours, textures and cuisines to transport your customers to street food capitals of the world.
Benefits of Tilda rice on your menus
- Great companion for street food dishes
- A canvas of flavour for world cuisines
- Healthier side option in comparison to other carbohydrates
- Suitable for vegetarians, vegans and gluten free diets
- Highest quality grains
- Endorsed by Craft Guild of Chefs
