Ideas and inspiration for a world full of flavor
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Pure Basmati Rice
Nasi Goreng
Nasi goreng, meaning “rice fried,” is an Indonesian classic and can be eaten morning, noon, and night! Our version is made with kecap manis, a sweet and thick soy sauce that is boldly full of flavor.
Char Siu Pork Fried Rice
This delicious dish is made using Tilda pure rice, vegetables, and tender pork for the perfect quick and easy midweek recipe.
Chicken Fried Rice
Oriental flavors of five spice and ginger create a mouthwatering stir-fry dish.
Egg Fried Rice
Quick & flavorful Egg Fried Rice! Tilda® Basmati Rice, veggies, eggs, & a dash of soy sauce make this dish a perfect meal in minutes. Try it now!
Golden Soy and Sesame Fried Rice
Our fluffy and slender Pure Basmati is the perfect rice for the spices of this delicious Golden Soy and Sesame Fried Rice dish.
Salmon Fish Pies
Kimchi Fried Rice
A popular Korean dish that is both delicious and quick for midweek meals. Best served with Tilda® Ready to Heat Pure Basmati and topped with a slightly runny fried egg!
Kashmiri Pulao
Learn how to make delicious Kashmiri pulao - a flavorful and aromatic dish made with basmati rice, spices, and vegetables. Try out this traditional Indian dish today.
Chicken & Puy Lentil Soup
Lightly spiced chicken and lentil soup with ginger and curry spices.
Peri Peri Basmati Rice
BBQ Peri-Peri Chicken
A delightful blend of sweet BBQ chicken with the peppery heat of our Peri-Peri rice.
Veggie Moussaka
Super veggie dish packed with legumes and vegetables—great for sharing.