Ideas and inspiration for a world full of flavor
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Pure Basmati Rice
Chana Masala Paired with Bombay Rice
The warming spices like garam masala, turmeric powder, and garlic pair deliciously with the tang from the lemon juice and cilantro, giving this dish a range of exciting flavors. Complete with a chili kick and served over fluffy Tilda Bombay Rice. Recipe courtesy of @stephanieripa.
Mushroom Stroganoff
A creamy sauce with mushrooms, spinach, and shallots served on a bed of delicious Wholegrain Basmati & Wild Rice.
Peri Peri Basmati Rice
Peri-Peri Chicken
Quick and easy spicy chicken with bell peppers, onions, and red chili.
Bombay Rice
Basmati Pilaf with Turkey, Pistachio, Cranberries, Parsley, and Thyme
Full of festive flavors from juicy turkey steaks, tart cranberries, and vibrant pistachios.
Veggie Zucchini & Asparagus Risotto with Minted Pea Puree
A delicate Risotto with a vibrant green color from the added Pea Puree.
Egg Fried Rice
Quick & flavorful Egg Fried Rice! Tilda® Basmati Rice, veggies, eggs, & a dash of soy sauce make this dish a perfect meal in minutes. Try it now!
Spicy Lamb and Vegetables Pilaf
A spicy pilaf with zucchini, lamb, and mushrooms.
INDONESIAN TUNA FRIED RICE
Filling and delicious, this is the ultimate Indonesian tuna fried rice recipe to use your pantry staples: tuna, sweet corn, soy sauce and Tilda rice.
Portuguese Garlic Shrimp
Ready in minutes yet sophisticated enough for entertaining, this speedy shrimp dish with rice is elevated by fresh herbs, citrus and a splash of white wine.
Chicken & Puy Lentil Soup
Lightly spiced chicken and lentil soup with ginger and curry spices.
