Medium Difficulty
Filter
Peri Peri Basmati Rice
BBQ Peri-Peri Chicken
A delightful blend of sweet BBQ chicken with the peppery heat of our Peri-Peri rice.
Pure Basmati Rice
Braised Lamb Shanks
Try this delicious Baked Vegetable Biryani straight from the Tilda Kitchen.
Butternut Squash Curry
A fragrant curry combining freshly made curry paste, whole spices and the sweet taste of Butternut squash and Sweet Potatoes.
Char Siu Pork Fried Rice
This delicious dish is made using Tilda pure rice, vegetables, and tender pork for the perfect quick and easy midweek recipe.
Chinese Shrimp Potsticker Dumplings
Tasty Chinese dumplings with Fragrant Jasmine rice, tiger shrimp, spring onions, garlic, ginger, and soy sauce. The perfect appetizers!
Veggie Zucchini & Asparagus Risotto with Minted Pea Puree
A delicate Risotto with a vibrant green color from the added Pea Puree.
Fish Tagine
A rich tomato-based stew with a delicious mix of seafood flavored with fennel and shallots.
Grilled Chicken & Eggplant with Halloumi & Vegetables
This recipe is packed with micronutrients, with a balance of carbohydrates, protein, and fat for optimal recovery after exercise.
Slow-Roasted Duck Breast with Basmati Rice
Duck breasts roasted with a zesty Asian marinade.
Vegetable Biryani
Vegetable Biryani is a prized dish and a real labor of love, hence it is made for special occasions. It’s a signature dish for gatherings, full of taste and mesmerizing aromas to which Basmati rice is key. This simplified version will have a beautiful Biryani on the table in a fraction of the time. You’ll end up thinking of it as a weekly go-to!
Veggie Moussaka
Super veggie dish packed with legumes and vegetables—great for sharing.
Chinese Chicken Curry
Chinese-style chicken with ginger, chili, bok choy, and crunchy toasted cashews.
Thai Green Curry
Try this delicious and easy-to-make Thai green curry recipe! This fragrant, flavorful dish is perfect for any occasion and can be made with a variety of vegetables.
Dhal with Indian Spices Instapot
This Instapot recipe for Dhal Recipe will be an instant hit at home. With Tilda Ready to Heat Pure Basmati and an array of delicious Indian spices like Turmeric and Curry Powder, this meal is sure to satisfy! Recipe courtesy of Andrea Abraham of @astoriainheels
Halloumi & Vegetable Salad
Try our delicious Peri Peri-infused Halloumi & Vegetable Salad recipe, straight from the Tilda® Kitchen.
Ouzi
Make a flavorful, satisfying and simple meal by cooking this delicious Ouzi Recipe from @amandasplate, a two-time Master Chef contestant and renowned foodie. This dish is a Middle Eastern classic made with fragrant Basmati Rice and Ground Beef or Lamb that is spiced to perfection.
