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Paupiette of Sea Bass with a Korma-flavored Basmati & Crayfish Stuffing
Served with carrot and zucchini ribbons and a creamy korma sauce.
Kedgeree
Vegetable Biryani
As this prized Vegetable Biryani is a real labor of love, it tends to be made at special occasions.
Traditional Chicken Curry
The perfect chicken curry for your menu, with layers of flavor and just the right amount of chili heat.
Hyderabadi Lamb Biryani
Basmati rice is key to this jewel of a signature dish, perfectly complementing its intense flavors and mesmerizing aroma.
Chicken and Apricot Tagine
