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Gluten-Free Brownies
These melt-in-your-mouth brownies have the perfect balance of gooeyness and crunch.
Fried Rice
Duck Breast with Red Curry-Infused Fragrant Jasmine Rice
Sliced grilled duck breast served on a bed of beautifully aromatic Tilda Fragrant Jasmine rice.
Chinese Claypot Rice
With its fusion of ingredients, it is nutritious, warming and easy to put together.
Spicy Vegemince™ Burritos
Serve with a healthy mixed leaf salad, drizzled with fresh lime juice and olive oil.
Chicken Jambalaya
Serve with a green leaf salad, drizzled in lemon juice.
Spicy Vegetable and Bean Burritos
Serve with a healthy mixed leaf salad, drizzled with fresh lime juice and olive oil dressing.
Chicken & Chorizo Basmati Paella
Serves 2 generously.
Spicy Wholegrain Veg Pilau
Chicken and Apricot Tagine
Sugar Snap Pea Risotto
Popular as a lunchtime meal, this delicious dish is gluten free and high in energy.
Braised Pork with Orange, Ginger and Thyme
Chinese Chicken Curry
Chinese style chicken with ginger, chilli and pak choi with crunchy toasted cashews.
Basmati Christmas Cake
An indulgent gluten-free Christmas cake sure to impress.
Vegetable Biryani
Vegetable Biryani a prized dish and real labour of love and hence made at special occasions.
Summery Feta and Avocado Rice Salad
Tilda Pure Basmati’s unique, long, slender grains stay separate when cooked, making them ideal for salads.
