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Persian Rice with Lentils
This simple and healthy Iranian dish is made with Tilda Pure Basmati, lentils and spices.
Vegetable Biryani
Vegetable Biryani a prized dish and real labour of love and hence made at special occasions.
Spicy Wholegrain Veg Pilau
Spicy Vegemince™ Burritos
Serve with a healthy mixed leaf salad, drizzled with fresh lime juice and olive oil.
Vietnamese Clay Pot with Crispy Fish & Green Mango
Created by Sheffield College student chefs, winners of Zest Quest Asia 2018.