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Duck Breast with Red Curry-Infused Fragrant Jasmine Rice
Sliced grilled duck breast served on a bed of beautifully aromatic Tilda Fragrant Jasmine rice.
Spicy Wholegrain Veg Pilau
Chicken Jambalaya
Serve with a green leaf salad, drizzled in lemon juice.
Chicken and Apricot Tagine
