Latest Recipes
Asian Sweet Potato Curry
Take your pupils on a journey of discovery with this vibrant Asian Sweet Potato Curry.
Aromatic Hoi Sin Duck & Jasmine Rice Spring Roll
With thanks to Alex Wilcock and her students at Farnborough College of Technology who created this delicious recipe.
Honey-Glazed Pumpkins stuffed with Cranberry-Chilli Lamb Rice
A wonderfully warming winter recipe, full of comforting flavours.
Professional Range
We source only the best grains. We have what you need to cater to your audience whether that be restaurant or school.
Basmati Rice
Whether you are in a hospitality setting or business, sometimes only Tilda will do.
Basmati RiceEXPLORE OUR RECIPES FOR YOU
RecipesFrom the blog
11 April 2021
How to Cook the Perfect Rice
Cooking rice is simple when using Tilda. The superior quality grains guarantee that you’ll achieve consistently perfect rice every time – no sticky grains and no wastage!
08 July 2021
Your Road To Recovery
We’re here for you with handy hints and tips to assist you on the road to recovery.
11 April 2021
Tilda Supports Zest Quest Upskill Day
Finalists of Zest Quest Asia 2020 were treated to an upskill day, courtesy of founders Pervin and Cyrus Todiwala OBE DL.
11 April 2021
Make Your Menu Work For You
Research has shown that menu descriptors can strongly influence what your customers will order, and done well, they can help you premiumise your menu and drive margin.
Meet The Chefs
We partner with some of the best chefs the UK has to offer and we celebrate the skills and expertise these chefs have to offer. Find out a little about the chefs we work with below.
