{"id":4105,"date":"2022-03-17T00:00:00","date_gmt":"2022-03-17T00:00:00","guid":{"rendered":"https:\/\/www.tilda.com\/?p=4105"},"modified":"2022-03-17T10:19:33","modified_gmt":"2022-03-17T10:19:33","slug":"what-is-paprika","status":"publish","type":"post","link":"https:\/\/www.tilda.com\/en-mt\/blog\/ingredient-guide\/what-is-paprika\/","title":{"rendered":"What is paprika and how do I use it?"},"content":{"rendered":"<section class=\"content-section content-section--top-mask\">\n    <div class=\"free-content container container--small\">\n                    <div class=\"free-content__content user-content\">\n                <p>Paprika offers a depth of flavour and can be a delicious natural way to add colour and intensity to a large variety of dishes.<\/p>\n\n            <\/div>\n            <\/div>\n<\/section>\n\n\n<section class=\"content-section content-section--top-mask content-section--blue\">\n        \n    <div class=\"image-with-text container container--small\">\n                    <div class=\"image-with-text__content\">\n                <h3>METHODS<\/h3>\n<p>Whilst many people traditionally think of the smoked version of this spice that can add a little more heat, plain paprika shouldn\u2019t be overlooked. Carrying the flavour of the peppers that it\u2019s ground from, paprika is used in a range of dishes across Europe, the Middle East and North Africa, and its qualities can range from adding a touch of sweetness to wonderful warming notes.<\/p>\n\n            <\/div>\n        \n                            \n                    <div class=\"image-with-text__image\">\n                <picture>\n\t<source srcset=\"https:\/\/tildaricelive.s3.eu-central-1.amazonaws.com\/wp-content\/uploads\/2021\/04\/07190627\/J594-Kitchen-secrets-assets-500x415px-Paprika-1.jpg\" media=\"(min-width: 2000px)\"\/>\n\t<source srcset=\"https:\/\/tildaricelive.s3.eu-central-1.amazonaws.com\/wp-content\/uploads\/2021\/04\/07190627\/J594-Kitchen-secrets-assets-500x415px-Paprika-1.jpg\" media=\"(min-width: 1440px)\"\/>\n\t<source srcset=\"https:\/\/tildaricelive.s3.eu-central-1.amazonaws.com\/wp-content\/uploads\/2021\/04\/07190627\/J594-Kitchen-secrets-assets-500x415px-Paprika-1.jpg\" media=\"(min-width: 768px)\"\/>\n\t<source srcset=\"https:\/\/tildaricelive.s3.eu-central-1.amazonaws.com\/wp-content\/uploads\/2021\/04\/07190627\/J594-Kitchen-secrets-assets-500x415px-Paprika-1-360x323.jpg\" media=\"(min-width: 360px)\"\/>\n\t<img decoding=\"async\" alt=\"J594-Kitchen-secrets-assets-500x415px-Paprika-1\"  src=\"https:\/\/tildaricelive.s3.eu-central-1.amazonaws.com\/wp-content\/uploads\/2021\/04\/07190627\/J594-Kitchen-secrets-assets-500x415px-Paprika-1.jpg\" width=\"\" height=\"\" loading=\"lazy\"\/>\n<\/picture>\n            <\/div>\n            <\/div>\n<\/section>","protected":false},"excerpt":{"rendered":"<p>WHY PAPRIKA IS SO GREAT<\/p>\n","protected":false},"author":1,"featured_media":4106,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[268],"tags":[],"class_list":["post-4105","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ingredient-guide"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>What is paprika? | Ingredient Guide | Tilda<\/title>\n<meta name=\"description\" content=\"Paprika offers a depth of flavour and can be a delicious natural way to add colour and intensity to a large variety of dishes, but how do you use it?\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.tilda.com\/en-mt\/blog\/ingredient-guide\/what-is-paprika\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"What is paprika? | Ingredient Guide | Tilda\" \/>\n<meta property=\"og:description\" content=\"Paprika offers a depth of flavour and can be a delicious natural way to add colour and intensity to a large variety of dishes, but how do you use it?\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.tilda.com\/en-mt\/blog\/ingredient-guide\/what-is-paprika\/\" \/>\n<meta property=\"og:site_name\" content=\"Tilda Rice Malta\" \/>\n<meta property=\"article:published_time\" content=\"2022-03-17T00:00:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-03-17T10:19:33+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/tildaricelive.s3.eu-central-1.amazonaws.com\/wp-content\/uploads\/2021\/04\/07190627\/J594-Kitchen-secrets-assets-500x415px-Paprika-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"500\" \/>\n\t<meta property=\"og:image:height\" content=\"415\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"super.user\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"super.user\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.tilda.com\/en-mt\/blog\/ingredient-guide\/what-is-paprika\/\",\"url\":\"https:\/\/www.tilda.com\/en-mt\/blog\/ingredient-guide\/what-is-paprika\/\",\"name\":\"What is paprika? 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