Ideas and inspiration for a world full of flavour
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Sweet Potato Satay
Slices of sweet potato coated in rich, nutty sauce with Sweet Chilli Rice.
Thai Green Curry
Fragrant Chicken curry with lemongrass, lime leaves and chillies, with chicken, mange-tout and pak choi.
Chicken Massaman Curry
A mild and slightly sweet curry originating from South Thailand.
Duck Breast with Red Curry-Infused Jasmine Rice
Sliced grilled duck breast served on a bed of beautifully fragrant Tilda Jasmine Rice.
Vegetable Satay Skewers
Sweet, crunchy vegetables coated with a rich, nutty sauce.
Prawn Jalfrezi
A delicious jalfrezi with a seafood twist.
Chinese Claypot Rice
A fusion of ingredients, it’s nutritious, warming and easy to put together.
Braised Lamb Shanks
Butternut Squash Curry
A fragrant curry combining freshly made curry paste, whole spices and the sweet taste of Butternut squash and Sweet Potatoes.
