Ideas and inspiration for a world full of flavour
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Salmon and Coconut Buddha Bowl
Globally inspired, this nourishing recipe is loaded up with fresh ingredients and flavour, perfect at lunchtime! It also contributes to a varied and balanced diet.
Nasi Goreng
Nasi goreng, meaning “rice fried”, is an Indonesian classic and can be had morning, noon and night!
Char Siu Pork Fried Rice
This delicious dish is made using Tilda Egg Fried rice, vegetables and tender pork for the perfect quick and easy midweek recipe.
Chicken Fried Rice
Oriental flavours of five spice and ginger create a mouthwatering stir fry dish.
Egg Fried Rice
Better than a takeaway! Cooked rice stir fried with eggs, spring onion and a touch of 5 spice.
Thai Fish Cakes
A quick, delicious fishcake recipe perfect for mid week meals.
Egg and Vegetable Fried Rice
A simple yet delicious simple fried rice which is ideal with left over rice.
Salmon Fish Pies
Coconut Basmati Rice
Asian Coconut Kedgeree
This Asian-inspired recipe is a delicious combination of smoked haddock, eggs and spices.
Chilli Chicken
Quick and healthy spicy chicken with a touch of five spice and red chillis – add as much as you dare!
Sweet Chilli & Lime Basmati Rice
Halloumi & Vegetable Salad
Try our delicious Halloumi & Vegetable Salad recipe, straight from the Tilda Kitchen
Vegetable Satay Skewers
Sweet, crunchy vegetables coated with a rich, nutty sauce.
Trinidadian Chicken Curry
You will fall in love with the warm delicious spices that will fill your home with the aromas of Trinidad.
