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Kedgeree
Gluten-Free Brownies
These melt-in-your-mouth brownies have the perfect balance of gooeyness and crunch.
Cumin Spiced Basmati ‘Scotch Eggs’
Accompanied by aioli.
Teriyaki Chicken with Savoury Egg Basmati Rice
Cheesy Vegetable and Rice Fritters
Serve with a leafy green salad for added goodness.
Chicken Jambalaya
Serve with a green leaf salad, drizzled in lemon juice.
Stuffed Peppers with Cashew Nuts and Red Onion
Traditional Chicken Curry
The perfect chicken curry for your menu, with layers of flavour and just the right amount of chilli heat.
