Medium Difficulty Recipes | Tilda Professionals

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Mama B's Chicken Biryani

We have partnered with The Great British Bake Off star Ruby Bhogal!

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Chinese Chicken Curry

Chinese style chicken with ginger, chilli and pak choi with crunchy toasted cashews.

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Thai Chicken Curry with Delicate Fragrant Jasmine Rice

A rich, authentic chicken curry infused with ginger and lemongrass, served with naturally fragrant jasmine rice.

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Royal Garden Chicken Biryani

A rich and fragrant chicken biryani created by Steve Munkley, Executive Head Chef of The Royal Garden Hotel.

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Persian Jewelled Rice

This Persian Jewelled rice dish is a real celebration of taste and aroma also known as Javaher Polo.

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Herbed Seafood Biryani

Seafood Biryani with herbs; succulent scallops, crabmeat, prawns, a herby broth with dill, coriander and mint.

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Cumin Spiced Basmati ‘Scotch Eggs’

Accompanied by aioli.

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Chicken Power Bowl

Filled with a layered salad made of chicken and cooked rice sautéed garlic, cumin & mustard seeds.

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Chicken and Apricot Tagine

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Caramelised Risotto & Basmati Baked Mango Tart

By Stuart Fay, The Bell Inn, Horndon on the Hill.

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Braised Pork with Orange, Ginger and Thyme

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Braised Chicken Breast with Lemon Grass & Star Anise

Medium Recipes