One-Pot Chicken Rice Soup
Enjoy a flavoursome One-Pot Chicken Rice Soup dish, perfect for lunch and dinner.
- 0 - 30 Minutes
- Easy
- 5
Method
Ingredients
Ingredients
- 1 packet 2-minute Ready-to-Heat Tilda Steamed Basmati Rice (250g)
- 6 cups chicken broth
- 2 chicken breasts, cubed (cooked)
- 2 carrots, diced
- 1 large onion, diced
- 2 garlic cloves, minced
- 1 tsp thyme
- ½ lemon
- 2 tbsp butter
- 1 tsp salt
- ½ tsp pepper
How to make One-Pot Chicken Rice Soup
-
In a pot, melt butter then add carrot & onion. Cook until softened
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Add garlic, broth, thyme, salt & pepper. Simmer for 15 minutes.
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Add chicken, Tilda Steamed Basmati Rice and lemon juice. Simmer for 2 more minutes.
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Serve hot and enjoy!
