Ideas and inspiration for a world full of flavour
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Zarda Pulao
This stunning zarda pulao (pilaf) recipe makes a wonderfully comforting dessert.
Yaki Onigiri
Tasty grilled rice balls with a crispy, golden crust and a soft sticky centre.
Coconut Basmati Rice
Asian Coconut Kedgeree
This Asian-inspired recipe is a delicious combination of smoked haddock, eggs and spices.
Jalapeno Fiesta Rice Bowl
Inspired by Mexican cuisine, this spicy flavour fix will be on the table in minutes!
Fragrant Jasmine Rice
Vegetable Rogan Josh
Tilda Pure Basmati rice is the perfect accompaniment to this delicious curry.
Coconut, Chilli & Lemongrass Basmati Rice
Crispy Salmon Bento Bowl
Delicious, crispy and tender salmon is served on a bed of our NEW Limited Edition Japanese Teriyaki rice
Pure Basmati Rice
Leftover Chicken Fried Rice
A perfect dish to cook with leftover ingredients you may have left from the previous day.
Pork tenderloin with coriander dressing
A classic recipe with a Tilda twist. This delicious dish is made using Tilda Jasmine rice, vegetables and tender pork fillet for the perfect quick and easy midweek recipe.
Zucchini & Asparagus Risotto with Minted Pea Puree
A delicate Risotto with a vibrant green colour from the added Pea Puree.
Basmati Pilaf with Turkey, Pistachio, Cranberries, Parsley and Thyme
Full of festive flavours from juicy turkey steaks, tart cranberries and vibrant pistachios.
