Latest Recipes
Coconut, Chilli and Lemongrass Basmati Rice
Ackee and Callaloo Fried Rice
Inspired by the flavours of Jamaica.
Wholegrain Basmati Rice
Butternut Squash & Bean Cassoulet
Try our delicious Butternut Squash & Bean Cassoulet recipe, straight from the Tilda Kitchen.
Wholegrain Brown Basmati Rice
Jackfruit Buddha bowl
Explore a fusion of savoury and sweet, complemented by fresh, vibrant ingredients. This dish will elevate your dining with this plant-based culinary delight. -Courtesy of _lifeandfork_
Tilda Products
We have a wide range of products available to choose from to pair with our monthly recipe choices. Take a look at what we have to offer and embrace life in all its flavours.
From the blog
30 December 2024
Forget resolutions, take on our New Year’s Rice-olutions
Try lighter, brighter meals in moments without making January a drag.
02 May 2024
Should We All Be Eating A Gluten-Free Diet?
In recent years gluten free diets have taken the world by storm with more and more individuals following a gluten free diet.
Written by Jenna Hope
03 January 2024
Simple tips for going Vegan
Simple tips for going Vegan
08 June 2022
Tips on How to Store and Reheat Cooked Rice
Everything you ever wanted to know about storing this kitchen staple.
Written by Alfred Bruin
About Us
Whether you are making a curry in a hurry or simple rice salad, we never compromise on purity, taste, quality or nutrition, so with Tilda you know you are in good hands. We often hear that our customers grew up eating Tilda and while we are well known for our Basmati rice, over our 50 year journey, we have become the experts in a wider variety of grains. We are always pushing ourselves to find the best possible way to deliver the best quality product to your table and be your guide through the world of rice and food.
Read About Us