Ideas and inspiration for a world full of flavour
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Pure Basmati Rice
Classic Chicken Curry
A classic chicken curry. A british interpretation of the much loved flavours from India.
Courgette Carpaccio
Light fresh salad with tomato, chilli and fresh basil, topped with crunchy pomegranate seeds.
Curried Goat
A Caribbean staple, curried goat is a traditional dish, served with potatoes and rice.
Duck Breast with Red Curry-Infused Jasmine Rice
Sliced grilled duck breast served on a bed of beautifully fragrant Tilda Jasmine Rice.
Hyderabadi Lamb Biryani
Lamb Biryani a priced dish and real labour of love and hence made at special occasions.
Keralan Coconut Curry
Once you have this creamy curry recipe up your sleeve it’ll work with anything!
Keralan Coconut Rice with Vegetables
Served with vibrant vegetables for a satisfying dish, cooked with curry leaves, chillies and mustard seeds for a heady flavour.
Lamb & Aubergine Curry
Lamb and aubergine pair perfectly in this tasty curry.
Lamb Biryani with Potatoes & Green Beans
Tasty and fragrant baked biryani with lamb, potatoes and green beans.
Lebanese Warm Rice Salad
A delicious dish, perfect for sharing with friends.
Lemon & Chilli Chicken with Asparagus & Coconut Rice
Spatchcock Chicken smothered with Zesty Lemon & Chilli marinade with delicate Asparagus and Coconut Rice.
Lemon & Leek Prawns
A quick recipe that will have a tasty midweek meal on the table in minutes!
Chicken Tikka Masala
A tasty British favourite that will definitely be a hit at the dinner table.
Rice Porridge
Looking for a filling breakfast that’ll help you stay away from the snacks? Try this sweet date rice porridge recipe.
Baked Vegetable Biryani
Try this delicious Baked Vegetable Biryani straight from the Tilda Kitchen.