Tilda Blog

11 October 2024

Get Ready To Celebrate Diwali

Explore the exotic flavours currently dancing their way across India, Sri Lanka and Malaysia in celebration of Diwali – the festival of lights. Meet the family behind Madhu’s, the UK’s top-rated South Asian catering company. And whet your appetite with some of our favourite recipes, to make this year’s Diwali one to remember.

23 August 2024

A Taste of West Africa

Explore the vibrant flavours of West Africa with Tilda Rice. Discover Akoko restaurant's celebrated cuisine, an exclusive interview with their head chef, and find authentic recipes and blogs for your West African culinary journey.

23 August 2024

Discover Akoko: A Michelin-star Celebration of West African Cuisine

We're proud to spotlight Akoko, one of London's most talked-about West African restaurants. Recently reviewed by top food critics, Akoko has been praised for its innovative approach to traditional dishes, delivering an unforgettable dining experience that stays true to its roots. Whether you're intrigued by their use of authentic ingredients or the contemporary twist on classic recipes, Akoko is a must-visit for anyone looking to explore West African cuisine.

23 August 2024

Meet the Mastermind: An Interview with Akoko's Head Chef

Get an exclusive look behind the scenes with our in-depth interview featuring Akoko's Head Chef, Ayo Adeyemi. Learn about his journey from West Africa to the heart of London, the inspiration behind his dishes, and his passion for bringing the true essence of West African flavours to a global audience. His story is one of dedication, creativity, and an unwavering commitment to authenticity.