Tilli’s Party Pasties
Our selection of Tilda Kids products and recipes are made with genuinely good ingredients for your little ones, just like these party pasties.
- 16 - 30 Minutes
- Easy
- Serves 1
Method
Ingredients
Ingredients
- 1 pouch of Tilda Kids Mild Curry Rice
- 1 small onion, finely chopped
- 200g turkey mince
- 2 tbsps. apple sauce
- 1 tsp. Marmite
- 2 tbsps. spicy tomato chutney
- 25g grated carrot
- 1 pack puff pastry
- Salt & pepper
- 1 egg, beaten for glaze
- Flour for rolling out
How to make Tilli’s Party Pasties
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Preheat the oven to 200°c, 180°c fan or Gas Mark 6
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Line a baking sheet with parchment
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Empty 1 pouch Tilda Kids Mild Curry Rice into a large mixing bowl
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Add the onion, turkey, apple sauce, Marmite, Chutney and carrot. Mix together well and season with salt and pepper
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Roll the pastry on a clean surface, using a little flour to prevent sticking, until the pastry is about 3mm thick
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Cut the pastry lengthwise into 3 equal pieces, then cut the piece crosswise to make a total of 9 squares. Place the squares onto the baking parchment
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Place a spoonful of meat mixture into the centre of each pastry square. Brush the edges of each square with beaten egg
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Fold the squares on the diagonal to enclose the filling and press along the edge with a fork to seal in the filling
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Brush with egg and bake until golden brown for about 20 minutes
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Serve with a Salsa dip
