Jalapeno Fiesta Rice Bowl
Our delicious Hot Jalapeno Wholegrain rice brings all the heat you will need in this recipe. Inspired by Mexican cuisine, this spicy flavour fix will be on the table in minutes!
- 0 - 15 Minutes
- Easy
- Serves 2
How to make JALAPENO FIESTARICE BOWL
Method
Ingredients
Ingredients
- 1 wholegrain Basmati pouch
- 1 tbsp sunflower oil
- 1 red onion, chopped
- 1 red pepper, chopped
- 1 tin black beans, drained
- 50g sweetcorn
- 100ml vegetable stock
- Salt & pepper
- A handful of fresh coriander, chopped
- 1 lime, cut into wedges
How to make Jalapeno Fiesta Rice Bowl
-
Fry the onion and pepper in the oil for 5-7 minutes until softened
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Add the sweetcorn, black beans, Tilda Wholegrain Hot Jalapeno rice and vegetable stock. Heat until the liquid is absorbed. Season well
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Serve garnished with the coriander and lime wedges
