Latest Recipes
Pure Steamed Basmati Rice
Basmati Pilaf with Turkey, Pistachio, Cranberries, Parsley and Thyme
Full of festive flavours from juicy turkey steaks, tart cranberries and vibrant pistachios.
Hong Shao Rou – Red Braised Pork belly
Enjoy the famous Shanghai-Style Braised Pork Belly dish in the comfort of your home for a sweet, salty and aromatic taste. -Author: @thatfoodiejess
Rice MLK
Apple and Cinnamon Bundt Cake
Apple cinnamon bundt cake with rice milk is the perfect Christmas Cake for your festive table this year.
Tilda Products
We have a wide range of products available to choose from to pair with our monthly recipe choices. Take a look at what we have to offer and embrace life in all its flavours.
Fragrant Jasmine Rice
This sticky Fragrant Jasmine rice is a versatile choice, pairing beautifully with Oriental dishes and all savory meals.
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Pure Basmati Rice
This unique grain is known for its tantalising flavour, magical aroma and delicate fluffy texture.
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Wholegrain Brown Basmati Rice
With the bran layer intact, the rice has a distinctive nutty flavour. It is delicious in soups, salads, vegetable mixtures such as ratatouille and stronger flavoured casseroles.
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Fragrant Jasmine Rice 500g
Although this sticky rice is perfect with Oriental food, it is also ideal with all savoury dishes and makes an excellent rice pudding.
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Sticky Rice
Made with specially selected grains, Tilda sticky rice has a delicious subtle taste with a perfectly sticky texture, making it ideal for Poke Bowls and Sushi.
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Wholegrain Basmati Rice
Nutty and wholesome, our Wholegrain Basmati rice is perfect for an extra source of fibre with your favourite dishes.
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Fragrant Jasmine Rice
Fragrant sticky rice, great with a wide range of South East Asian dishes. Perfect for a quick Thai Green Curry.
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Long Grain Rice
Our Long Grain has been especially selected for its taste and quality, perfect for Latin American and Oriental dishes.
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Wholegrain Basmati Rice & Quinoa
Wonderfully tasty and nutritious with a satisfying crunch, quinoa pairs perfectly with our nutty Wholegrain Basmati rice.
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Indian Black Dhal
Create tasty meals in minutes with our Indian-inspired Black Dhal, delicious combination of back lentils, spinach and carrots in a creamy sauce.
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Kids Vegetable Paella
Steamed rice with tomatoes, red pepper and peas. Delicious with chicken or salmon.
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Kids Cheese & Tomato Rice
Steamed Basmati with tangy tomato and cheese. This has been made for all of those who really enjoy the flavour of Margarita pizza. We loved this with meatballs.
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Kids Mild Curry Rice
Steamed Basmati with sweet potato, sweetcorn, and apricots – the perfect introduction to newer flavours for little ones. We liked this best with chicken.
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Kids Sunshine Vegetable Rice
Steamed Basmati with butternut squash, sweetcorn, carrots and other goodies. A lovely sunny and gentle recipe for your little ones.
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Kids Vegetable & Wholegrain Rice
Steamed Basmati with sweetcorn, sweet potato, carrots and other tasty treats. This recipe contains wholegrains for extra healthy goodness.
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18 December 2024
Tilda’s Top Festive Recipes
Just when you thought your festive desserts couldn’t get any better, discover Tilda’s top recipes for bringing joy to your holiday table!
19 December 2023
Christmas food traditions around the world
What’s on your festive menu this year?
29 November 2023
Cosy up with our favourite winter recipes
Cosy up at home and cook our favourite winter dinners.
29 November 2023
Best soup makers for winter warming soups
Thinking of investing in a soup maker? We’ve got you covered.
About Us
Whether you are making a curry in a hurry or simple rice salad, we never compromise on purity, taste, quality or nutrition, so with Tilda you know you are in good hands. We often hear that our customers grew up eating Tilda and while we are well known for our Basmati rice, over our 50 year journey, we have become the experts in a wider variety of grains. We are always pushing ourselves to find the best possible way to deliver the best quality product to your table and be your guide through the world of rice and food.
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